Turkish Black Tea Rize Turist 50 g
Turkish black tea Rize Turist 50 g, classic Turkish black tea for everyday sipping
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Product description Turkish Black Tea Rize Turist 50 g
The most popular type of tea for the preparation of Rize. The tea is prepared by pre-roasting and then steeping. Usually served heavily sweetened.
Instructions for preparation:
Heat a stainless steel teapot on the stove, pour about 10 g of Rize per half litre of water into the hot teapot, roast the tea by shaking the teapot - stir for about a minute, then pour 06 dcl of water and boil for about 10 minutes. Serve with cubed sugar, three cubes per deciliter.
Kaloud
KLIFIDES
marvin smoke
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