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Product description Tea Flavoured Sencha Ginseng 50 g
A very popular variant of Sencha green tea, flavoured with lemongrass and ginseng. A tea with a strong aroma and beautiful fragrance, good even sweetened.
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Recommended preparation of tea in a 0,6 l teapot:
first infusion
- Pour 1 - 1.5 tablespoons of tea into the teapot, so that the bottom of the teapot is roughly covered
- Fill with boiled water at 70°C
- Let it infuse for 3-5 minutes, during taste and let infusion infuse longer or strain according to your preference
second infusion
- again pour boiled water over the tea, this time you can 70-80°C
- let infuse for about 5-7 minutes (more or less according to your taste) and once the infusion suits your taste, strain
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Note on preparation: the times given are approximate and it is good, for example, to pour off some tea after a certain time of infusion, taste it and, if necessary, strain the whole infusion or let it continue to infuse. The tea should be to your liking, and if you prefer stronger teas, for example, use more leaves or extend the steeping time. Don't be afraid to experiment with the tea, it's the only way to discover the flavours that suit you best.
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