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Product description Georgian Black Tea Original 50 g
A blend of mountain black teas suitable for everyday drinking. The infusion has a slightly astringent, naturally sweet taste, typical aroma and reddish-brown colour.
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Recommended preparation of tea in a 0.6L teapot:
- Into the teapot, pour 1 - 1.5 tablespoons of tea so that the bottom is roughly covered
- fill with boiled water at 90°C
- leave to infuse for approximately 3 - 5 minutes (or more) depending on your taste
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Note on preparation: the times given are approximate and it is a good idea, for example, to sip a little tea after a certain time of infusion, taste it and possibly strain the whole infusion or let it continue to infuse. The tea should be to your liking, and if you prefer stronger teas, for example, use more leaves or extend the steeping time. Don't be afraid to experiment with the tea, it's the only way to discover the flavours that suit you best.
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