Chinese Flavoured Tea Kashmir Glögg 50 g

Product description Chinese Flavoured Tea Kashmir Glögg 50 g

Mixture of tea, orange peel and spices. Very good and fragrant. A drink for long and undisturbed moments of well-being with an unmistakable taste. Tasty sweetened and unsweetened. In summer excellent as an "ice tea". Ideal also for people who are looking for something other than pure tea flavour.

Recommended preparation of tea in a 0.6L teapot:

• Into the teapot, pour 1 - 1.5 tablespoons of tea so that the bottom is roughly covered
• fill with boiled water at 90°C
• leave to infuse for approximately 3 - 5 minutes (or more) depending on your taste

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 Note on preparation: the times given are approximate and it is a good idea, for example, to sip a little tea after a certain time of infusion, taste it and possibly strain the whole infusion or let it continue to infuse. The tea should be to your liking, and if you prefer stronger teas, for example, use more leaves or extend the steeping time. Don't be afraid to experiment with the tea, it's the only way to discover the flavours that suit you best.